Halal Concentrated Butter Vanilla Flavor Food Additives for Cake Bakery Ice Cream Food Flavour

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Product Description

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Basic Specifications

Model NO.
BU03
Shelf Life
24 Months
Flavor
Strong Taste
Tasty
Natural
Dosage
Low Dosage
Function
Flavor for Food
Ingredients
Flavor Auxiliary Materials
Certification
Halal, Lfra, CE, COA, FSSC, ISO, HACCP, GMP
Color
Light Yellow/Colorless
Transport
By Sea/Air/Truck
Specification
30ml
Trademark
Royal Mount
Origin
China
Capacity
3000 Mt/Year
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Product Description

Profile Of Products Butter flavor
Application Bakery products (biscuits, crackers), heat resistant. Dosage: 0.1-0.3%. Also suitable for candy and confectionery.
Packing Size 5kgs per jerry can (4 cans per carton) or 25kgs per drum.
Lead Time 2-3 working days for production.
Delivery Ship by air, truck, & vessel.
Certificates ISO22000, Halal Certificates, COA, SPEC, etc.
Popular Uses Sandwich Biscuits, Jelly Beans, Gum Candy, Hard candies.
Main Markets Vietnam, Philippines, Indonesia, Thailand, Middle East, Africa.
Professional Expertise We are a professional food flavor manufacturer. The products produced serve domestic and foreign markets and have earned a high reputation. Currently, our products are widely used in baking, candy, beverage, and other industries, exported to more than 20 countries and regions. Brand Concept From the breath of nature, create better products. We always insist that the most natural atmosphere can achieve better products. We analyze the aroma of high-quality fruits and ingredients from all over the world to restore the most original taste. Innovation meets Nature Nature brings pleasant taste, usually derived from sugars and fats. Our innovation seeks to restore these aromas through scientific analysis, allowing you to feel the beauty of the breath without worrying about health concerns. The Purest Taste The taste that brings the most pleasure, the most memorable and nostalgic experience, is the best taste.
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Factory Overview

Factory Facility
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Product Photos

Frequently Asked Questions

What is the shelf life of the Butter Flavor?
The product has a shelf life of 24 months when stored under proper conditions.
What is the recommended dosage for bakery products?
The recommended dosage is very low, typically between 0.1% to 0.3% of the total volume.
What certifications do your food flavors hold?
Our products are certified by Halal, ISO22000, FSSC, HACCP, and GMP. We also provide COA and Technical Specifications for each batch.
How are the products packaged for shipping?
Standard packaging includes 5kg jerry cans (4 cans per carton) or 25kg industrial drums, depending on your order volume.
Is the flavor heat-resistant?
Yes, this butter flavor is specifically designed to be heat-resistant, making it ideal for high-temperature processes like baking biscuits and crackers.
How long does production take?
The standard production lead time is 2-3 working days from the date of order confirmation.

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