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Product name: Licorice extract Glycyrrhizin/Glycyrrhizic Acid
Apperance: white or yellow fine powder
Chemical Properties:
Molecular Formula: C42H62O16
Molecular Weight: 822.93
CAS Number: 1405-86-3
Glycyrrhizin, a major active constituent of liquorice root (Glycyrrhiza glabra), has a free radical scavenging property. Its effects were evaluated on an animal model of spinal cord injury (SCI) induced by the application of vascular clips to the dura.
| Trisodium Glycyrrhizinate Specifications | |
| Molecular Formula | C42H59Na3O16 |
| Functions | Natural sweetness additives. The main components is glycyrrhizic, easily soluble in water, 200-300 times sweetness of sucrose. Low heat energy, liver protection, inflammation diminution. |
| Package and storage | 20kg/bucket. Keep in dry place, protect from light, airproof. |
| Specification | ≥65% |
| Analysis by | HPLC, UV |
| Properties | White or light yellow fine powder, special sweet |
| Arsenic | ≤2ppm |
| Ash content | 22%-25% |
| Loss on drying | ≤8% |
| Heavy metal | ≤20ppm |
| PH | 5.5-8.5 |
