SGS Certificated 100% Natural Instant Green Tea Powder

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Product Description

Basic Information
Model NO.
30% polyphenols
Application Form
Tablet, Capsule
Application
Food, Health Care Products
Color
Characteristic
State
Powder
Type
Tea Polyphenol
Shelf Life
2 Years
Mesh Size
95% Through 80 Mesh
Transport Package
Paper-Drums / Two Plastic-Bags Inside
Origin
China
Product Description

Instant Tea Powder Series Products

Latin Name: Camellia sinensis O. Ktze.
Family: Theaceae
Part of the Plant Used: Leaves

Product Introduction:

Tea is the leaves of plant Camellia sinensis Kuntze, mainly grows in China, India, Sri Lanka, Kenya, etc. Catechins are the main components in tea polyphenol, which have pharmacology activities including anti-oxidation, antibiotic, anti-virus, and improving immune system. Our Instant tea series products are ready for beverages use, widely used in instant tea drinks, ice tea, and flavored tea (milk/fruit tea).

Product Specifications
Instant Green Tea Powder: 100% soluble in water, polyphenols ≥30%. Suitable for healthy food and beverage applications.
Instant Black Tea Powder: 100% soluble in water, strong flavor with good stability. Ideal for ice black tea and flavored drinks.
Instant White Tea Powder: 100% soluble, uses fresh tender tea leaves (Silver Tip). High L-theanine content for life-relaxation beverages.
Instant Oolong Tea Powder: Mellow taste with roast fragrance. Effective in enhancing fat metabolism and controlling obesity.
Instant Pu-erh Tea Powder: Soluble in room temperature water. Known for reducing blood sugar and lipid levels.
Active Ingredients & Process
Manufacture Process:

Tea leaves → Crush → Extract with hot water → Filter → Cooling down → Centrifugal effect → Ultra Membrane Filtration → Vacuum Concentration → UHT → Spray-dry → Sift → Packing

Applications & Dosage
Beverage industry (Pure tea, fruit tea, milk tea)
Health food additive (Cakes, snacks, ice-cream, candy)

Recommended Amount:
- Pure/Fruit/Milk tea: 0.20% ~ 0.30% (w/v)
- Ice tea drink: 0.10% ~ 0.15% (w/v)

Frequently Asked Questions
Q1: What is the solubility of your instant tea powders? A1: Our instant tea powders are 100% soluble in water. Specific varieties like Pu-erh can even dissolve in room temperature water.
Q2: What are the main active ingredients in these products? A2: The primary active ingredients are tea polyphenols and catechins, known for their strong anti-oxidation and physiological activities.
Q3: How should the instant tea powder be stored? A3: It should be stored in a cool, dry place. Our products come packed in paper-drums with two plastic bags inside to ensure a 2-year shelf life.
Q4: Can these powders be used in acidic beverages? A4: Yes, especially our Instant Black Tea Powder, which shows excellent stability with no sediment even in high-acid environments.
Q5: Is the product processed using any filtration technology? A5: Yes, we use Ultra Membrane Filtration and Nano-membrane filtration to ensure pure color, flavor, and high solubility.
Q6: Are there any specific health benefits associated with Oolong tea powder? A6: Oolong tea polyphenols are effective in activating enzymes responsible for dissolving triglycerides, contributing to fat metabolism control.

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