Sweeteners Sugar Food Additive 25kg/Bag - Trehalose Food Ingredients

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Product Description

📋 Basic Info.
Model NO.tehalose
EINECS202-739-6
CompositionTrehalose
TypeMeat Preservative
EffectWater Retention and Extended Shelf Life
ResourceNatural Preservatives
Packing21mt/20gp Without Pallets
Sweetness40%
MaterialCorn
Purity>98%
MOQ2kg
GradeFood and Cosmetic
Transport PackageBag/Pallet
Specification20kg/bag 25kg/bag
TrademarkHuiyang
OriginChina
HS Code2940009090
Production Capacity30000mt/Year
🔍 Product Description
Crystalline trehalose
Trehalose Food Ingredients

Crystalline trehalose

CAS No.: 99-20-7
EINECS: 202-739-6
Chemical name: D-Trehalose anhydrous
Molecular Formula: C12H22O11
Molecular Weight: 342.297
Melting point: 214 ºC

Basic Information:

Crystalline trehalose, also named fenugreek, is a non-reducing sugar, which consists of two glucose molecules 1, 1-glycoside bone. As a safe and reliable sugar, crystalline trehalose has unique biological characteristics that other disaccharides do not possess, it has a protective effect on many large molecules, and is well known as "Sugar of Life" in the scientific world.

Properties:

Stability, Hygroscopic, Low cariogenicity, Mild sweetness, Low solubility, Excellent crystalline, Anti-aging, Tolerance and safety.

📊 Specifications
Terms Specifications
AppearanceWhite dry loose grain or crystalline powder, no visible foreign body, sweet taste, no peculiar smell.
Molecular formulaC12H22O11 • 2H20
Assay(dry basic)%≥98.0
PH5.0--6.7
Ignition residue,%≤0.05
Loss on drying,%≤1.5
Chroma≤0.100
Turbidity≤0.05
As, mg/kg≤0.5
Pb, mg/kg≤0.5
Mold and yeast, cfu/g≤100
Total Plate Count, cfu/g≤ 100
Coliforms, MPN/100gNegative
Salmonella, cfu/gNegative
Trehalose Product Display
Frequently Asked Questions
What is the purity of your Crystalline Trehalose?
Our Trehalose maintains a high purity level of over 98% on a dry basis, meeting both food and cosmetic grade standards.
What are the primary applications of this product?
It is widely used as a meat preservative for water retention and extending shelf life, as well as a sweetener in food and an ingredient in cosmetics.
Is Trehalose suitable for dental health?
Yes, it features low cariogenicity, meaning it has a lower potential to cause tooth decay compared to traditional sugars.
What is the sweetness level compared to sucrose?
Trehalose has a mild sweetness level, which is approximately 40% of the sweetness of sucrose.
What are the storage and packaging options?
The product is typically packed in 20kg or 25kg bags. It is recommended to be stored in a dry, cool place due to its stability and crystalline properties.
What is the source material for your Trehalose?
Our Trehalose is derived from natural corn, making it a safe and reliable natural preservative.

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