Supply Turmeric Extract 50% Curcumins for Functional Food

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Supply Turmeric Extract 50% Curcumins for Functional Food

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Product Description

📋 Basic Information

Model NO.:SF-TEC30

Application Form:Tablet, Capsule

Application:Food, Health Care Products, Medicine

State:Powder

Extract Source:Curcuma Longa L.

Part Used:Root

Appearance:Fine Orange Yellow Powder

Specification:50% Curcumins

Production Capacity:200 Ton/Tons Per Year

Origin:P. R. China

🌿 Product Description

Latin Name: Curcuma Longa L.

Family: Zingieraceae

Part of the Plant Used: Root

💡 Product Introduction

Turmeric (Curcuma longa rhizomes), which is commonly used as a spice is well documented for its medicinal properties in Indian and Chinese systems of medicine. It has been widely used for the treatment of several diseases. Epidemiological observations suggest that turmeric consumption may reduce the risk of some form of cancers and render other protective biological effects in humans.

The curcumin is one kind of phenol material in nature, which is helpful specially to the liver disease's prevention and the treatment. Curcumin's oxidation resistance ability is 1.60 times that of Vitamin E, 2.33 times that of flavanone class oxidant, and 2.75 times that of Vitamin C. The Curcumin and the derivative can be served as food colorants, diuresis, antibacterial and so on.

🔬 Active Ingredients & Specifications

Active Ingredients: Curcumins (including curcumin, demethoxycurcumin and bisdemethyoxycurcumin)
Product Specification: 30% ~ 95% Curcumins
Available Forms: Straight Powder, Water-soluble Curcumin (E40-E100), Alcohol-soluble Curcumin (E1450)

🔗 Molecular Structure & HPLC

⚡ Physiological Functions

Anti-oxidant activity
Enhances wound healing
Modulation of angiogenesis
Anti-cancer properties

🍴 Range of Use & Application

Applications: Condiments, pickled food, sweets, ice-creams, jellies, carbonated drinks, curry products, flour products, cream, noodles, edible fats, and Pharmaceutical stuff etc.

Method of use: Weigh desired amount of the product in stainless steel or glass containers, add proper amount of solvents and mix them well, pour into the batching bottle, stir well and it is ready for use.

⚠️ Important Notes:

Iron ions may easily cause change of color.
Do not store with ferrous products.
Keep away from poisonous and hazardous substances.
Consume as soon as possible after unpacking or seal tightly to avoid damp.

🏭 Manufacturing Excellence

A high-tech enterprise with more than 20 years' professional experience specializing in R&D, production and sales of natural plant extracts. Achieved various qualifications including National Grade II Prize, ISO9001, ISO22000/HACCP, KOSHER and HALAL certificates.

Frequently Asked Questions (FAQ)

Q1: What is the primary source of your Turmeric Extract? A: Our extract is derived from the high-quality roots of Curcuma Longa L.

Q2: What specifications of Curcumin do you offer? A: We provide specifications ranging from 30% to 95% Curcumins, including water-soluble and alcohol-soluble options.

Q3: How should the product be stored to maintain its quality? A: It should be kept in a sealed container, away from moisture and ferrous (iron) materials to prevent color changes.

Q4: Can this extract be used in food coloring? A: Yes, it is widely used as a natural colorant in condiments, sweets, ice creams, and various flour products.

Q5: What are the main health benefits of Curcumin? A: Curcumin is known for its strong anti-oxidant activity, wound healing properties, and potential anti-cancer effects.

Q6: What certifications does your production facility hold? A: Our production is certified under ISO9001, ISO22000/HACCP, KOSHER, and HALAL standards.